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Home > Recipes > Sauces, Marinades and Condiments > Singapore Sauce

Singapore Sauce

 

Chinese Recipe Links
 

 

Makes 4 servings

 

Ingredients:

 

2 Tbsp. white vinegar
1/4 cup Madras curry powder
Pinch of turmeric (optional)
1/4 cup light soy sauce
1 cup vegetarian oyster sauce
1/4 cup chili sauce
1/4 cup ketchup


Directions:

 

Combine vinegar, curry powder, and turmeric. Mix well until powders are well dissolved. Add remaining ingredients and mix well. Set aside.



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